One cup of Bacon with maple syrup is around 237 grams and contains approximately 1282.0 calories, 87.7 grams of protein, 99.5 grams of fat, and 10.7 grams of carbohydrates.
Bacon With Maple Syrup is a deliciously sweet and savory dish that combines crispy, smoky bacon with rich, golden maple syrup. This delightful creation hails from North American cuisine, often enjoyed at breakfast but versatile enough for any meal. While bacon provides a satisfying crunch and protein, the maple syrup adds a natural sweetness, elevating the flavor profile. However, it's wise to enjoy this treat in moderation due to its higher fat content and sugar. Indulging in Bacon With Maple Syrup is not just a meal; it's a tasty experience that tantalizes your taste buds!
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Nutrition Information
Calories |
1282.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 99.5 g | 127% | |
| Saturated Fat | 33.2 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 237 mg | 79% | |
| Sodium | 4265.0 mg | 185% | |
| Total Carbohydrates | 10.7 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 10.7 g | ||
| protein | 87.7 g | 175% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 1339 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
