1 serving (30 grams) contains 100 calories, 2.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon scallion cream cheese
Bacon Scallion Cream Cheese is a flavorful spread blending rich, creamy cheese with crispy pieces of savory bacon and fresh, zesty scallions. Inspired by classic American comfort food flavors, this combination adds a smoky depth and a mild onion-like brightness to your favorite bagels, crackers, or vegetable snacks. While its primary ingredient—cream cheese—offers a good source of calcium, it is also high in fat and calories, making it a treat best enjoyed in moderation. The bacon adds protein but contributes saturated fats and sodium, while the scallions lend a touch of vitamins A and C along with a fresh taste. This indulgent spread is perfect for enhancing casual brunches or appetizing platters when you’re looking to balance bold flavors with a creamy texture.
