1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 3.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 23.7 mg | 1% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon rapped chicken
Bacon-Wrapped Chicken is a savory dish that brings together tender chicken breasts and rich, smoky bacon for a flavorful and indulgent experience. Typically seasoned with herbs and spices, the dish may include garlic, paprika, or rosemary for added depth. Originating from Western cuisine, this recipe has become a favorite in American comfort food due to its simplicity and crowd-pleasing taste. While the chicken provides a lean source of high-quality protein, the bacon contributes added fat and sodium, making this dish a balanced treat when consumed in moderation. Variations may include stuffing the chicken with ingredients like spinach or cream cheese for extra flavor. Pairing it with roasted vegetables or a leafy green salad can enhance the nutritional value of the meal. Bacon-Wrapped Chicken is ideal for special occasions or when you’re craving a hearty dish with a bold and satisfying profile.
