1 serving (150 grams) contains 370 calories, 18.0 grams of protein, 18.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
583.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.4 g | 36% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 283.9 mg | 94% | |
Sodium | 1135.6 mg | 49% | |
Total Carbohydrates | 53.6 g | 19% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 4.7 g | ||
protein | 28.4 g | 56% | |
Vitamin D | 63.1 mcg | 315% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the savory Bacon Gouda Egg Sandwich from Starbucks—a delicious breakfast classic with a blend of comforting flavors. This sandwich features a cage-free egg, strips of smoky bacon, and creamy melted Gouda cheese, all nestled between a perfectly toasted artisan ciabatta roll. Drawing inspiration from European cuisine, the use of Gouda cheese adds a rich, nutty flavor to the breakfast experience. While it delivers satisfying taste and protein to fuel your morning, this sandwich also contains higher levels of saturated fat and sodium. It’s ideal for a quick, convenient breakfast, but should be enjoyed in moderation as part of a balanced diet. Whether paired with coffee or on its own, the Bacon Gouda Egg Sandwich is a flavorful way to start the day.