1 serving (50 grams) contains 250 calories, 7.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 1892.7 mg | 82% | |
| Total Carbohydrates | 94.6 g | 34% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.7 g | ||
| protein | 33.1 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 946.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon fries
Bacon Fries are a savory snack made from golden, crispy French fries topped with crumbled bacon and often adorned with cheese, herbs, or sauces for added flavor. Originating as a fusion of American comfort food and pub-style snacking, this indulgent dish pairs smoky bacon with the satisfying crunch of freshly fried potatoes. While rich in flavor, Bacon Fries are considered a high-calorie treat due to the combination of fried potatoes, processed bacon, and additional toppings that can be loaded with fats and sodium. On the upside, they provide some protein from the bacon and are a source of carbohydrates from the fries. Enjoyed as an occasional indulgence, Bacon Fries are perfect for sharing at gatherings or enjoying as a cheat-day pleasure, but should be consumed in moderation to align with a balanced and nutritious diet.
