1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 12 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2000.0 mg | 86% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 8.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bacon Flavoured Kips Crackers are a savory snack inspired by Western comfort food cuisine, combining the smoky essence of bacon with the satisfying crunch of a cracker. Made primarily from enriched wheat flour, vegetable oils, and seasonings, these crackers emphasize flavor with added bacon flavoring and spices to create a bold taste experience. While they provide convenience and indulgence, they are relatively low in protein and contain moderate levels of sodium and fats, which may not fit into low-sodium or heart-healthy diets. These crackers are free from real meat, making them suitable for vegetarians who enjoy bacon-like flavors. For mindful snacking, it’s best to enjoy these crackers in moderation as part of a balanced diet. Pairing them with fresh vegetable slices or a healthy dip can provide additional nutrients to complement their rich, smoky profile.