Bacon egg starbucks

Bacon egg starbucks

Breakfast

Item Rating: 55/100

1 serving (150 grams) contains 420 calories, 18.0 grams of protein, 22.0 grams of fat, and 40.0 grams of carbohydrates.

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662.5
calories
28.4
protein
63.1
carbohydrates
34.7
fat

Nutrition Information

1 cup (236.6g)
Calories
662.5
% Daily Value*
Total Fat 34.7 g 44%
Saturated Fat 14.2 g 71%
Polyunsaturated Fat 0 g
Cholesterol 315.5 mg 105%
Sodium 1419.6 mg 61%
Total Carbohydrates 63.1 g 22%
Dietary Fiber 3.2 g 11%
Sugars 7.9 g
protein 28.4 g 56%
Vitamin D 126.2 mcg 631%
Calcium 236.6 mg 18%
Iron 3.2 mg 17%
Potassium 315.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

37.2%
16.7%
46.0%
Fat: 312 cal (46.0%)
Protein: 113 cal (16.7%)
Carbs: 252 cal (37.2%)

About Bacon egg starbucks

The Bacon, Egg, & Cheese Breakfast Sandwich from Starbucks combines classic breakfast flavors into a convenient handheld option. This sandwich features crispy bacon, fluffy scrambled eggs, and melted aged cheddar cheese, all nestled between a soft artisan roll. Inspired by American breakfast staples, it delivers a balance of savory and rich flavors. While providing a source of protein from the egg and bacon, the sandwich is relatively high in sodium and saturated fat due to the cured meat and cheese. It offers energy-dense carbohydrates from the artisan roll, making it a satisfying breakfast choice for those on the go. Pairing it with fruit or opting for lower-calorie sides can help round out the nutritional profile. As a comforting, grab-and-go option, it remains a popular pick for busy mornings or a quick bite with coffee.