One cup of Bacon egg scramble egg whites is around 236.6 grams and contains approximately 552.1 calories, 23.7 grams of protein, 28.4 grams of fat, and 47.3 grams of carbohydrates.
Bacon Egg Scramble Egg Whites are a deliciously light and savory dish, perfect for breakfast lovers. Made with fluffy egg whites, crispy bacon, and a hint of seasonings, this dish brings together classic American cuisine with a twist of health consciousness. With only the egg whites used, you get a protein-packed meal that's low in calories and cholesterol, making it an ideal choice for anyone looking to enjoy breakfast without the guilt. Savor the rich flavor of bacon while enjoying a wholesome start to your day with this scrumptious scramble!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 347.0 mg | 115% | |
| Sodium | 1104.1 mg | 48% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 5048.0 mcg | 25240% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
