Bacon egg and cheese sandwich on wheat bread
One cup of Bacon egg and cheese sandwich on wheat bread is around 237 grams and contains approximately 631 calories, 32 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.
Bacon Egg And Cheese Sandwich On Wheat Bread is a delicious breakfast classic that masterfully combines crispy bacon, a perfectly fried egg, and creamy cheese, all nestled between two slices of hearty wheat bread. This satisfying sandwich hails from American cuisine, renowned for its comforting and flavorful offerings. The whole grain wheat bread adds a nutritious touch, providing fiber and essential nutrients, enhancing the meal's health factor. While the bacon adds some indulgent flavor, it’s balanced by the protein-packed egg, making it an energizing start to your day. Indulge in this hearty delight and savor the perfect morning bite!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 630.9149 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 6.3092g | 0% |
| Total Sugars 6.3092g | |
| Protein 31.5457g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories