One cup of Bacon egg and cheese mcgriddle is around 168 grams and contains approximately 450.0 calories, 20.2 grams of protein, 22.2 grams of fat, and 44.0 grams of carbohydrates.
Bacon Egg And Cheese Mcgriddle is a mouthwatering breakfast sandwich that perfectly combines savory and sweet flavors. Nestled between two warm, fluffy griddle cakes, you’ll find crispy, perfectly cooked bacon, a fluffy egg, and a slice of melty cheese. This delightful creation hails from American breakfast cuisine, making it a go-to choice for mornings on the go. While it’s indulgent with its rich flavors, the Mcgriddle packs a punch with protein from the eggs and bacon, giving you the energy to kickstart your day. Just remember, moderation is key for those mindful of their calories. Treat yourself to this delicious twist on breakfast!
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Nutrition Information
Calories |
450.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 247 mg | 82% | |
| Sodium | 1258 mg | 54% | |
| Total Carbohydrates | 44.0 g | 16% | |
| Dietary Fiber | 1.3 g | 4% | |
| Sugars | 16.1 g | ||
| protein | 20.2 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 183 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
