1 serving (152 grams) contains 420 calories, 15.0 grams of protein, 23.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
656.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.9 g | 46% | |
| Saturated Fat | 17.2 g | 86% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 328.1 mg | 109% | |
| Sodium | 1734.4 mg | 75% | |
| Total Carbohydrates | 59.4 g | 21% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 4.7 g | ||
| protein | 23.4 g | 46% | |
| Vitamin D | 62.5 mcg | 312% | |
| Calcium | 234.4 mg | 18% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 281.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon egg and cheese biscuit mcdonalds
The Bacon Egg and Cheese Biscuit from McDonald’s is a classic breakfast sandwich featuring a warm, flaky buttermilk biscuit layered with crispy Applewood smoked bacon, a fluffy folded egg, and melted American cheese. This hearty offering showcases American fast-food cuisine and combines savory flavors with comforting textures. While it provides a source of protein from the egg and bacon, it is also high in saturated fat, sodium, and calories, making it a less ideal choice for those seeking a nutrient-dense breakfast. The biscuit contributes a significant portion of refined carbohydrates, and the cheese adds to its rich taste but also increases fat content. Enjoyed occasionally, it's a delicious option for those seeking a satisfying start to their day, but balance with healthier choices throughout the day is recommended.
