1 serving (200 grams) contains 320 calories, 12.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
376.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon cheese potato scallop
Bacon Cheese Potato Scallop is a comforting dish rooted in Western cuisine, particularly popular in American and Australian households. Made by layering thinly sliced potatoes with creamy cheese sauce, crispy bacon bits, and a blend of seasonings, the dish is baked until golden and bubbling. Rich, savory, and indulgent, this scalloped potato dish is perfect for hearty meals or festive gatherings. While the potatoes provide essential nutrients like potassium and vitamin C, the butter, cream, and cheese contribute to its high calorie and saturated fat content. Bacon adds a smoky flavor but may also increase sodium intake. Best enjoyed in moderation, Bacon Cheese Potato Scallop satisfies comfort food cravings while offering a delicious blend of creaminess and crispiness in every bite.
