1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Bacon Cheese Mushroom Bunwich is a savory handheld delight inspired by American comfort cuisine, combining rich flavors and indulgent textures. This creation features crispy, smoky bacon layered with melted cheddar cheese and sautéed mushrooms, all nestled between two soft, golden-brown brioche buns. The mushrooms add an earthy depth and subtle umami notes, while the cheese and bacon provide a satisfying indulgence. While a good source of protein from the bacon and cheese, the dish is high in sodium and saturated fats, making it a treat best enjoyed in moderation. For added nutrients, opt for whole-grain buns and consider fresh toppings like spinach or tomato slices. Perfect for casual dining or quick bites, the Bacon Cheese Mushroom Bunwich is a harmony of rich flavors that offers both comfort and culinary appeal.