1 serving (150 grams) contains 450 calories, 15.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon cheddar brioche
Bacon Cheddar Brioche is a savory baked good combining rich flavors from American and French culinary traditions. This fluffy, golden brioche is infused with smoky bacon bits and sharp cheddar cheese, creating a satisfying balance of salty and creamy. Originating from classic French brioche dough, its buttery texture is enhanced by a hearty twist of bacon and cheese, making it a fusion of indulgent comfort food. While the brioche delivers essential carbohydrates and cheddar provides calcium, its high saturated fat and sodium content should be moderated in a balanced diet. Bacon adds protein but also increases the sodium and fat profile, which can be a concern for heart health when consumed excessively. Best enjoyed as a treat or a flavorful addition to a meal, Bacon Cheddar Brioche pairs well with fresh greens or soups to round out its rich profile.
