Bacon and egg wrap

Bacon and egg wrap

Breakfast

Item Rating: 64/100

1 serving (150 grams) contains 300 calories, 18.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.

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476.2
calories
28.6
protein
39.7
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 7.9 g 39%
Polyunsaturated Fat 0 g
Cholesterol 317.5 mg 105%
Sodium 952.4 mg 41%
Total Carbohydrates 39.7 g 14%
Dietary Fiber 1.6 g 5%
Sugars 3.2 g
protein 28.6 g 57%
Vitamin D 63.5 mcg 317%
Calcium 158.7 mg 12%
Iron 3.2 mg 17%
Potassium 317.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

32.6%
23.5%
43.9%
Fat: 214 cal (43.9%)
Protein: 114 cal (23.5%)
Carbs: 158 cal (32.6%)

About Bacon and egg wrap

Satisfy your craving with a Bacon and Egg Wrap, a quick and delicious staple rooted in Western breakfast cuisine. This wrap features fluffy scrambled eggs, crispy bacon, and a sprinkle of shredded cheese, all wrapped in a warm flour tortilla. Often enhanced with fresh spinach, tomatoes, or avocado for added nutrients, it’s a versatile option that combines protein, healthy fats, and carbohydrates. Rich in protein from the eggs and bacon, this wrap provides sustained energy throughout the day. However, the inclusion of bacon can contribute to higher sodium and saturated fat content, making moderation key. Opting for turkey bacon or whole-grain tortillas can boost its healthiness. Perfect as a handheld meal, this wrap offers a balanced combination of flavors and textures, ideal for busy mornings or post-workout refueling.