One cup of Bacon-wrapped steak is around 236.6 grams and contains approximately 478.9 calories, 42.3 grams of protein, 33.8 grams of fat, and 2.8 grams of carbohydrates.
Bacon-Wrapped Steak is a mouthwatering dish that combines tender, juicy cuts of steak enveloped in crispy, smoky bacon. Originating from classic American cuisine, this indulgent treat elevates your grilling experience to new heights. While the rich flavors of marbled beef and savory bacon provide a satisfying taste sensation, it's important to enjoy this dish in moderation due to its higher fat content. Packed with protein, it offers a hearty meal option, perfect for those craving a deliciously decadent twist on a steak dinner. Treat yourself to the irresistible goodness of Bacon-Wrapped Steak!
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Nutrition Information
Calories |
478.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.8 g | 43% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 140.8 mg | 46% | |
| Sodium | 408.5 mg | 17% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 42.3 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
