One cup of Bacon-wrapped meat is around 238.1 grams and contains approximately 714.3 calories, 35.7 grams of protein, 59.5 grams of fat, and 2.4 grams of carbohydrates.
Bacon-Wrapped Meat is a delicious fusion of flavors that brings together savory meats, like tender chicken or succulent beef, enveloped in crispy, smoky bacon. Originating from various cuisines, this dish has become a beloved staple at barbecues and gourmet dinners alike. While the bacon adds a rich taste and satisfying crunch, it also lends a bit of indulgence, as it’s higher in fat and sodium. However, by using lean cuts of meat and turkey bacon, you can savor this decadent treat with a slightly healthier twist. So whether you’re grilling, roasting, or baking, Bacon-Wrapped Meat is sure to elevate any meal!
Log this food in SnapCalorie
Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 143 mg | 47% | |
| Sodium | 1905 mg | 82% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
