Bacon-wrapped dumpling
One cup of Bacon-wrapped dumpling is around 237 grams and contains approximately 710 calories, 24 grams of protein, 47 grams of fat, and 47 grams of carbohydrates.
Bacon-Wrapped Dumpling is a mouthwatering fusion dish that combines the savory goodness of traditional dumplings with crispy, smoky bacon. Originating from Asian cuisine, these delectable bites are filled with a mix of tender meat and flavorful vegetables, all encased in a delicate wrapper. The bacon adds a rich, indulgent twist, making each bite irresistible. While they deliver a satisfying crunch and burst of flavor, it's worth noting that the bacon elevates the calorie count, so they’re best enjoyed in moderation. Perfect for parties or a cozy night in, Bacon-Wrapped Dumplings are the ultimate treat for any food lover!
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Nutrition Facts
| Serving size | (236.5882g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7647 |
| Total Fat 47.3176g | 0% |
| Saturated Fat 14.1953g | 0% |
| Cholesterol 94.6353mg | 0% |
| Sodium 1419.5294mg | 0% |
| Total Carbohydrate 47.3176g | 0% |
| Dietary Fiber 4.7318g | 0% |
| Total Sugars 4.7318g | |
| Protein 23.6588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3176mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 473.1765mg | 0% |
Source of Calories