Nutrition Facts for Baby peeled carrots
Image of Baby peeled carrots

Baby peeled carrots

Item Rating: 84/100

One cup of Baby peeled carrots is around 170 grams and contains approximately 60 calories, 1 grams of protein, 0.2 grams of fat, and 14 grams of carbohydrates.

Baby Peeled Carrots are a sweet and crunchy snack, perfect for all ages. These little gems are rich in vitamins A and C, promoting healthy vision and boosting your immune system. Originating from the heart of farm-fresh fields, they’re versatile in cuisines worldwide—great raw in salads, roasted as a side, or blended in soups. Low in calories and high in fiber, they’re not just delicious; they’re a guilt-free choice for your next meal. Enjoy the vibrant taste of Baby Peeled Carrots and nourish your body with every bite!

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Nutrition Facts

Serving size (170g)
Amount per serving % Daily Value*
Calories 59.5
Total Fat 0.17g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 117.3mg 0%
Total Carbohydrate 13.94g 0%
Dietary Fiber 4.93g 0%
Total Sugars 7.99g
Protein 1.02g 0%
Vitamin D 0IU 0%
Calcium 56.1mg 0%
Iron 0.51mg 0%
Potassium 544mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.5%
Protein: 6.6%
Carbs: 90.9%