One cup of Baby dill pickle is around 237.3 grams and contains approximately 42.4 calories, 0 grams of protein, 0 grams of fat, and 8.5 grams of carbohydrates.
Baby Dill Pickle is a crunchy, tangy delight originating from classic pickling traditions. Made from fresh cucumbers, vinegar, dill, and a secret blend of spices, these bite-sized beauties pack a flavor punch. They’re low in calories, making them a guilt-free snack, while also offering probiotics that promote gut health. Perfect for elevating sandwiches or as a zesty addition to salads, Baby Dill Pickles are a must-have for fans of bold flavors. Enjoy them straight from the jar or as a vibrant sidekick to your favorite dishes!
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Nutrition Information
Calories |
42.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2457.6 mg | 106% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
