1 serving (21 grams) contains 70 calories, 5.0 grams of protein, 6.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
788.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.6 g | 86% | |
| Saturated Fat | 45.0 g | 225% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 168.9 mg | 56% | |
| Sodium | 1801.8 mg | 78% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.3 g | 112% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1689.2 mg | 129% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 225.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Babel cheese
Babel Cheese is a semi-soft, creamy cheese known for its mild, slightly tangy flavor and smooth texture. Originating from Mediterranean cuisine, this cheese is made primarily from cow’s milk and features a pale, golden hue with a delicate rind. Rich in calcium and protein, Babel Cheese supports bone health and muscle maintenance, making it a valuable addition to a balanced diet. It is also a good source of essential minerals like phosphorus and zinc. However, it can be high in saturated fats and sodium, so moderation is recommended for individuals monitoring heart health or blood pressure. Its versatile nature allows it to be enjoyed on its own, incorporated into salads, or melted into dishes for a subtle, creamy enhancement. Babel Cheese is a delightful option for cheese lovers seeking a versatile ingredient with a Mediterranean twist.
