One cup of Ba ku teh soup is around 240 grams and contains approximately 360 calories, 20.0 grams of protein, 24 grams of fat, and 16.0 grams of carbohydrates.
Ba Ku Teh Soup is a fragrant and hearty dish from Malaysia and Singapore, showcasing tender pork ribs slow-cooked in a rich broth infused with a blend of herbs and spices like star anise, garlic, and cinnamon. Traditionally enjoyed with steamed rice and a side of pickled vegetables, this flavorful soup not only warms the soul but also offers health benefits from its herbal ingredients, promoting digestion and boosting the immune system. While it’s indulgently delicious, the dish can be high in sodium and fat, making moderation key. Whether you’re seeking comfort or a culinary adventure, Ba Ku Teh Soup is a delightful experience for any food lover.
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
