Ayam masak lamak cili
One cup of Ayam masak lamak cili is around 237 grams and contains approximately 355 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Ayam Masak Lamak Cili is a delightful Malaysian dish that features tender chicken pieces simmered in a rich and creamy coconut milk sauce, infused with fragrant spices like lemongrass, ginger, and turmeric. Originating from the Minangkabau cuisine of Indonesia, this aromatic dish is known for its vibrant flavors and hearty goodness. While it's a comforting meal often enjoyed with rice, the use of coconut milk adds richness but can also increase the calorie content. Packed with protein from the chicken and an array of antioxidants from the spices, Ayam Masak Lamak Cili offers a delicious balance of indulgence and nutrition.
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Nutrition Facts
| Serving size | (236.5882g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 354.8824 |
| Total Fat 23.6588g | 0% |
| Saturated Fat 11.8294g | 0% |
| Cholesterol 82.8059mg | 0% |
| Sodium 591.4706mg | 0% |
| Total Carbohydrate 11.8294g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 5.9147g | |
| Protein 23.6588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 59.1471mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 354.8824mg | 0% |
Source of Calories