1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.7 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ayam bakar madu
Ayam Bakar Madu, or honey-grilled chicken, is a savory-sweet dish rooted in Indonesian cuisine. This flavorful meal features chicken marinated in a mix of honey, soy sauce, garlic, shallots, lime juice, and a blend of traditional spices such as turmeric and coriander, then grilled to perfection. The honey glaze adds natural sweetness while caramelizing beautifully during grilling. High in protein due to the chicken, Ayam Bakar Madu is a satisfying option for muscle health and energy. However, its sweet marinade can be moderately high in sugars, making portion control essential for balanced nutrition. This dish is often paired with steamed rice and fresh vegetables, providing additional fiber and essential nutrients. Rich in flavor and texture, Ayam Bakar Madu embodies the vibrant culinary tradition of Indonesia while offering a mix of nutritional benefits and indulgent taste.
