Avocado toast with poached egg and smoked salmon

Avocado toast with poached egg and smoked salmon

Breakfast

Item Rating: 75/100

1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.

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411.8
calories
17.6
protein
35.3
carbohydrates
23.5
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 23.5 g 30%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 176.5 mg 58%
Sodium 705.9 mg 30%
Total Carbohydrates 35.3 g 12%
Dietary Fiber 8.2 g 29%
Sugars 2.4 g
protein 17.6 g 35%
Vitamin D 58.8 mcg 294%
Calcium 58.8 mg 4%
Iron 2.4 mg 13%
Potassium 588.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar

Source of Calories

33.4%
16.6%
50.0%
Fat: 211 cal (50.0%)
Protein: 70 cal (16.6%)
Carbs: 141 cal (33.4%)

About Avocado toast with poached egg and smoked salmon

Avocado Toast with Poached Egg and Smoked Salmon is a modern dish with roots in healthy, café-style cuisine. This nutrient-packed meal features creamy mashed avocado spread over toasted whole-grain bread, topped with a perfectly poached egg and delicate slices of smoked salmon. Garnished with fresh herbs, cracked black pepper, and a squeeze of lemon, it offers a balanced blend of flavors and textures. Avocado provides heart-healthy fats and essential vitamins, while smoked salmon is rich in omega-3 fatty acids and high-quality protein. The poached egg adds additional protein and nutrients like vitamin D and choline, essential for brain health. While indulgent, smoked salmon can be salty, so moderation is key for sodium-conscious diets. Overall, this dish is a vibrant and satisfying option that showcases the best of wholesome, globally-inspired eating.