Avocado toast with bacon

Avocado toast with bacon

Breakfast

Item Rating: 72/100

1 serving (150 grams) contains 300 calories, 10.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.

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476.2
calories
15.9
protein
47.6
carbohydrates
28.6
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 28.6 g 36%
Saturated Fat 6.3 g 31%
Polyunsaturated Fat 0 g
Cholesterol 31.7 mg 10%
Sodium 634.9 mg 27%
Total Carbohydrates 47.6 g 17%
Dietary Fiber 7.9 g 28%
Sugars 3.2 g
protein 15.9 g 31%
Vitamin D 0 mcg 0%
Calcium 63.5 mg 4%
Iron 2.4 mg 13%
Potassium 555.6 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

37.2%
12.4%
50.3%
Fat: 257 cal (50.3%)
Protein: 63 cal (12.4%)
Carbs: 190 cal (37.2%)

About Avocado toast with bacon

Avocado Toast with Bacon is a modern twist on a classic breakfast staple, blending fresh ingredients with indulgent flair. Originating from the California-inspired cuisine trend, this dish features a slice of whole-grain or sourdough bread topped with creamy mashed avocado, crispy bacon strips, and sometimes a sprinkle of salt or a drizzle of olive oil. Packed with healthy fats, fiber, and vitamins like potassium and B6, the avocado provides heart-health benefits and supports digestion. The whole-grain bread contributes additional nutrients, including fiber and protein. However, the bacon adds saturated fat and sodium, making portion control important for those monitoring heart health. Balanced with a side of fresh vegetables or fruit, Avocado Toast with Bacon is a satisfying, nutrient-rich option that combines freshness with a savory crunch, appealing to fans of both healthy eating and gourmet indulgence.