Nutrition Facts for Avocado tempura
Image of Avocado tempura

Avocado tempura

Item Rating: 78/100

One cup of Avocado tempura is around 238 grams and contains approximately 583 calories, 6 grams of protein, 43 grams of fat, and 48 grams of carbohydrates.

Avocado Tempura is a delectable fusion dish that blends the creamy richness of fresh avocados with a light, crispy tempura batter. Originating from Japanese cuisine, this delightful treat is made by slicing ripe avocados and dipping them in a delicate batter before frying to golden perfection. While the tempura adds a crunchy texture, avocados provide heart-healthy fats, vitamins, and fiber, making this a guilt-free indulgence. Perfect as an appetizer or snack, Avocado Tempura offers a delicious balance of flavors and textures that will satisfy both your cravings and your health-conscious side.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 583.3333
Total Fat 42.8571g 0%
Saturated Fat 5.9524g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 11.9048g 0%
Total Sugars 2.381g
Protein 5.9524g 0%
Vitamin D 0IU 0%
Calcium 35.7143mg 0%
Iron 1.4286mg 0%
Potassium 1154.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 4.0%
Carbs: 31.7%