1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 3.2 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 157.7 mcg | 788% | |
Calcium | 31.5 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Avocado Salmon Sushi Roll is a delicious fusion of Japanese cuisine and fresh, health-conscious ingredients. This roll typically features tender slices of raw salmon, creamy avocado, and seasoned sushi rice, all wrapped in a sheet of nori seaweed. Sometimes topped with sesame seeds or paired with soy sauce and wasabi, it offers a balanced blend of flavor and texture. Rich in omega-3 fatty acids from the salmon, this roll promotes heart health and brain function, while avocado contributes healthy fats, vitamins, and fiber. Sushi rice is a source of quick-digesting carbohydrates, though its high glycemic index should be considered by those monitoring blood sugar levels. Low in calories and free from added oils or grease, this sushi option is a nutritious choice for seafood lovers seeking a light yet satisfying meal. Enjoy it as part of a balanced diet.