1 serving (15 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1577.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.5 g | 222% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1340.7 mg | 58% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Avocado oil mayonnaise
Avocado Oil Mayonnaise is a creamy, flavorful condiment made primarily from avocado oil, egg yolks, vinegar, and natural seasonings. Originating as a healthier spin on traditional mayonnaise, this version replaces refined oils like soybean or canola with nutrient-packed avocado oil. Avocado oil is rich in monounsaturated fats, which support heart health and provide antioxidants like vitamin E. This mayonnaise often appeals to those following paleo, keto, or clean-eating lifestyles due to its simpler ingredient list and emphasis on healthy fats. Unlike traditional mayonnaise, it typically avoids artificial additives or preservatives, making it a more wholesome choice. However, it’s still a calorie-dense product, so portion control is key for balanced nutrition. Its mild, buttery flavor pairs perfectly with salads, sandwiches, and dips, making it a versatile addition to various cuisines.
