1 serving (200 grams) contains 320 calories, 4.0 grams of protein, 29.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
376.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.1 g | 43% | |
Saturated Fat | 4.9 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.8 mg | 0% | |
Total Carbohydrates | 20 g | 7% | |
Dietary Fiber | 15.3 g | 54% | |
Sugars | 1.2 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 28.2 mg | 2% | |
Iron | 0.7 mg | 3% | |
Potassium | 1147.1 mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Avocado Bowl is a vibrant, nutrient-packed dish inspired by fresh and wholesome cuisine, often linked to Mexican and Californian food traditions. This bowl typically features creamy diced avocado, crisp greens like spinach or kale, quinoa or brown rice for a hearty base, colorful vegetables such as cherry tomatoes and bell peppers, and a zesty lime or vinaigrette dressing. Optional protein additions, like grilled chicken, black beans, or tofu, enhance its versatility. Bursting with healthy fats from avocado, fiber from grains and veggies, and a wealth of vitamins, this dish supports heart health, skin hydration, and digestion. While the Avocado Bowl is largely health-forward, considerations should be made for portion sizes of fats and dressings that may add extra calories. Perfect as a light meal or filling snack, it offers a delicious balance of taste and nutrition for diverse dietary needs.