1 serving (150 grams) contains 240 calories, 3.0 grams of protein, 20.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
381.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 15.9 mg | 0% | |
Total Carbohydrates | 19.0 g | 6% | |
Dietary Fiber | 11.1 g | 39% | |
Sugars | 7.9 g | ||
protein | 4.8 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 952.4 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Avocado and Cherry Tomato Salad is a vibrant, nutrient-rich dish that celebrates the fresh flavors of Mediterranean-inspired cuisine. This simple yet satisfying salad features creamy avocado, sweet cherry tomatoes, red onion, and fresh cilantro, all brought together with a drizzle of olive oil and a splash of tangy lime juice. Packed with heart-healthy fats from avocados, antioxidants from tomatoes, and essential vitamins like Vitamin C and E, this dish is a powerhouse of nutrition. The olive oil adds monounsaturated fats that support cardiovascular health, while the fiber from avocado and tomatoes aids digestion. Low in calories but rich in flavor, this salad is perfect as a light appetizer or a wholesome side dish. While it is generally healthy, portion control is recommended due to the calorie density of avocados and oil. Refreshing and easy to prepare, it's an ideal option for those seeking delicious and nourishing meals.