1 serving (30 grams) contains 90 calories, 1.0 grams of protein, 9.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
708.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70.9 g | 90% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 787.4 mg | 34% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 3.9 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 1.6 mg | 8% | |
Potassium | 787.4 mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Avocado Aioli is a creamy, flavorful condiment that blends ripe avocado with traditional aioli ingredients, such as garlic, olive oil, lemon juice, and sometimes egg yolk or mayonnaise. Originating from Mediterranean cuisine, it combines the fresh vibrance of avocado with the rich, garlicky essence of classic aioli. Avocado brings a dose of heart-healthy monounsaturated fats, fiber, and essential vitamins like B6, C, E, and potassium, making this aioli a nutrient-rich alternative to heavier sauces. Olive oil further boosts its health benefits with antioxidants and anti-inflammatory properties. However, it can be calorie-dense due to the healthy fats, so portion control is important for those watching calorie intake. Versatile and delicious, Avocado Aioli complements dishes like grilled vegetables, seafood, sandwiches, and tacos, making it a nutritious yet indulgent addition to meals.