Avarakkai curry
One cup of Avarakkai curry is around 238 grams and contains approximately 190 calories, 7.9 grams of protein, 6.3 grams of fat, and 32 grams of carbohydrates.
Avarakkai Curry is a delicious and nutritious dish hailing from South Indian cuisine. Made with tender, green hyacinth beans, it’s typically cooked with a blend of spices like mustard seeds, turmeric, and curry leaves, giving it a vibrant flavor profile. This vegetarian curry is rich in protein and dietary fiber, making it a heart-healthy choice. Packed with essential vitamins and minerals, Avarakkai Curry not only satisfies your taste buds but also supports your overall well-being. Serve it with rice or roti for a wholesome meal that’s both comforting and nourishing.
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