1 serving (200 grams) contains 320 calories, 4.0 grams of protein, 29.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
376.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.1 g | 43% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.8 mg | 0% | |
Total Carbohydrates | 20 g | 7% | |
Dietary Fiber | 15.3 g | 54% | |
Sugars | 1.2 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 28.2 mg | 2% | |
Iron | 0.7 mg | 3% | |
Potassium | 1147.1 mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Avocado Bowl is a nutrient-packed dish inspired by fresh, vibrant flavors often found in modern health-focused cuisine. This bowl typically features creamy avocado as the star ingredient, paired with a medley of wholesome toppings like quinoa, leafy greens, cherry tomatoes, black beans, red onions, and a zesty lime dressing. Originating from trends in Californian and Latin-inspired cooking, its ingredients are chosen for both their taste and health benefits. Avocados supply heart-healthy monounsaturated fats, vitamins, and antioxidants, while quinoa offers protein and fiber. The fresh vegetables provide essential nutrients like vitamins A and C, aiding in immune support and overall wellness. While highly nutritious, the dish can be calorie-dense due to the avocado and dressing, making portion control important for those watching calorie intake. Perfect as a light meal or snack, the Avocado Bowl combines flavor and nutrition in every bite.