Nutrition Facts for Austrian white bread
Image of Austrian white bread

Austrian white bread

Item Rating: 68/100

One cup of Austrian white bread is around 125 grams and contains approximately 348 calories, 11 grams of protein, 4.3 grams of fat, and 67 grams of carbohydrates.

Austrian White Bread is a delightful staple of Austrian cuisine, known for its soft texture and lightly golden crust. Made from high-quality wheat flour, water, salt, and yeast, this bread boasts a fluffy interior that’s perfect for sandwiches or simply enjoyed with butter. Its origins trace back to traditional baking methods, emphasizing fresh, natural ingredients. While it offers a comforting taste, it’s important to enjoy it in moderation, as it can be higher in refined carbohydrates. Indulge in the rich flavors of Austrian White Bread and elevate your dining experience.

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Nutrition Facts

Serving size (125g)
Amount per serving % Daily Value*
Calories 348.3245
Total Fat 4.321g 0%
Saturated Fat 0.8819g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 639.3298mg 0%
Total Carbohydrate 66.5785g 0%
Dietary Fiber 3.5274g 0%
Total Sugars 7.0546g
Protein 11.4639g 0%
Vitamin D 0IU 0%
Calcium 189.5944mg 0%
Iron 3.9683mg 0%
Potassium 154.321mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%
Protein: 13.1%
Carbs: 75.9%