1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 11.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 50 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 95.2 mcg | 476% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aunt bettys ice cream
Aunt Betty's Ice Cream is a rich, creamy dessert crafted with traditional American flavors, embodying the comfort and nostalgia of homemade treats. Made with fresh cream, sugar, and eggs, it incorporates natural vanilla essence and can feature a variety of mix-ins like chocolate chips, caramel swirls, or fruit purees. While its creamy texture and indulgent flavor make it a beloved classic, Aunt Betty’s Ice Cream is high in saturated fat and sugar, which may not align with low-calorie or heart-conscious diets. However, its use of simple, natural ingredients ensures no artificial additives, and seasonal fruit versions offer a small boost of vitamins and antioxidants. Perfect as an occasional treat or centerpiece of celebrations, it’s recommended to enjoy Aunt Betty’s Ice Cream in moderation as part of a balanced lifestyle.
