One cup of Au poivre sauce is around 238.1 grams and contains approximately 342.9 calories, 4.8 grams of protein, 31.0 grams of fat, and 14.3 grams of carbohydrates.
Au Poivre Sauce is a rich and savory French sauce, traditionally made with crushed black peppercorns, butter, and cream. Originating from the classic French bistro cuisine, it adds a bold, peppery kick to steaks and roasted meats. The creaminess balances the heat of the pepper, creating a luxurious mouthfeel. While indulgent, this sauce is high in calories and saturated fat, so it’s best enjoyed in moderation. Perfect for elevating any meal, Au Poivre Sauce brings a touch of elegance to your dining experience.
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Nutrition Information
Calories |
342.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
