Atta ka laddu
One cup of Atta ka laddu is around 250 grams and contains approximately 1200 calories, 20 grams of protein, 60 grams of fat, and 150 grams of carbohydrates.
Atta Ka Laddu is a delightful Indian sweet made from wholesome whole wheat flour, jaggery, and ghee, often infused with the rich flavors of cardamom and nuts. Originating from traditional Indian kitchens, these nutritious treats are typically enjoyed during festivals and celebrations. Rich in fiber and energy, Atta Ka Laddu provides a healthier alternative to refined sweets, making it perfect for those seeking a guilt-free indulgence. So whether you savor them as a snack or dessert, Atta Ka Laddu is a delicious way to satisfy your cravings while enjoying a taste of Indian heritage.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1200 |
| Total Fat 60g | 0% |
| Saturated Fat 30g | 0% |
| Cholesterol 50mg | 0% |
| Sodium 100mg | 0% |
| Total Carbohydrate 150g | 0% |
| Dietary Fiber 10g | 0% |
| Total Sugars 80g | |
| Protein 20g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 5mg | 0% |
| Potassium 300mg | 0% |
Source of Calories