Nutrition Facts for Atlantic salmon sashimi
Image of Atlantic salmon sashimi

Atlantic salmon sashimi

Item Rating: 71/100

One cup of Atlantic salmon sashimi is around 238 grams and contains approximately 495 calories, 49 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Atlantic Salmon Sashimi is a delicate dish made from the freshest cuts of Atlantic salmon, celebrated for its rich, buttery flavor and firm, silky texture. Originating from Japanese cuisine, this sashimi showcases the art of raw fish, highlighting the salmon's vibrant orange hue and glistening appearance. Packed with high-quality protein and essential omega-3 fatty acids, it's not just a treat for the taste buds but a heart-healthy choice. Low in calories and high in nutrients, Atlantic Salmon Sashimi is a delicious way to enjoy the benefits of seafood while indulging in a culinary classic.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 495.2381
Total Fat 31.9048g 0%
Saturated Fat 7.381g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 140.4762mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.5714g 0%
Vitamin D 1252.381IU 0%
Calcium 21.4286mg 0%
Iron 1.1905mg 0%
Potassium 864.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%
Protein: 40.4%
Carbs: 0.0%