1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1183.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 35.5 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 177.5 mg | 7% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 106.5 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Assorted pralines
Assorted pralines are delectable confections typically crafted from nuts, sugar, and butter, often coated or blended with chocolate. Originating from French cuisine, these treats have evolved into various styles worldwide. Classic French pralines focus on caramelized nuts, while Belgian or Swiss versions incorporate luscious ganache or creamy fillings, catering to diverse palates. They offer a rich source of energy due to their nut content, providing healthy fats, fiber, and essential minerals like magnesium. However, pralines are often high in sugar and saturated fats, making them an occasional indulgence rather than an everyday snack. Perfect for gifting or savoring alongside coffee, assorted pralines balance decadence with a touch of wholesome nutrition. Moderation is key to enjoying this sweet fusion of tradition and craftsmanship.
