Asparagus with hollandaise sauce
One cup of Asparagus with hollandaise sauce is around 238 grams and contains approximately 317 calories, 6.3 grams of protein, 29 grams of fat, and 7.9 grams of carbohydrates.
Asparagus With Hollandaise Sauce is a classic dish that combines tender, vibrant asparagus spears with a rich, creamy sauce made from butter, egg yolks, and lemon juice. Originating from French cuisine, this elegant pairing highlights the asparagus’s fresh, earthy flavor while adding a luxurious touch. Packed with vitamins A, C, and K, asparagus is a nutritious choice, offering dietary fiber and antioxidants. However, the Hollandaise sauce, while deliciously indulgent, is high in calories and fat. Enjoy this delightful dish as a special treat, balancing its richness with the healthy goodness of the asparagus!
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