Nutrition Facts for Asparagus with hollandaise sauce
Image of Asparagus with hollandaise sauce

Asparagus with hollandaise sauce

Item Rating: 61/100

One cup of Asparagus with hollandaise sauce is around 238 grams and contains approximately 317 calories, 6.3 grams of protein, 29 grams of fat, and 7.9 grams of carbohydrates.

Asparagus With Hollandaise Sauce is a classic dish that combines tender, vibrant asparagus spears with a rich, creamy sauce made from butter, egg yolks, and lemon juice. Originating from French cuisine, this elegant pairing highlights the asparagus’s fresh, earthy flavor while adding a luxurious touch. Packed with vitamins A, C, and K, asparagus is a nutritious choice, offering dietary fiber and antioxidants. However, the Hollandaise sauce, while deliciously indulgent, is high in calories and fat. Enjoy this delightful dish as a special treat, balancing its richness with the healthy goodness of the asparagus!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 317.4602
Total Fat 28.5714g 0%
Saturated Fat 15.8731g 0%
Polyunsaturated Fat g
Cholesterol 238.0952mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 7.9364g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 3.1745g
Protein 6.3493g 0%
Vitamin D 0IU 0%
Calcium 79.365mg 0%
Iron 3.1745mg 0%
Potassium 396.8255mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.8%
Protein: 8.1%
Carbs: 10.1%