1 serving (15 grams) contains 25 calories, 0.0 grams of protein, 0.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 4731.8 mg | 205% | |
Total Carbohydrates | 78.9 g | 28% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 63.1 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Asian Style Sauce is a versatile condiment inspired by the rich flavors of East Asian cuisine. Typically made with ingredients like soy sauce, ginger, garlic, sesame oil, rice vinegar, and a touch of sweetness from honey or brown sugar, this sauce balances savory, sweet, and tangy flavors. It often serves as a marinade, dipping sauce, or stir-fry base, making it a staple in dishes like noodles, vegetables, and grilled proteins. The sauce is low in calories but can be high in sodium due to the soy sauce, so look for low-sodium options for a healthier choice. The use of garlic, ginger, and sesame oil provides antioxidants and anti-inflammatory properties, adding to its nutritional benefits. However, those watching their sugar intake should monitor the added sweetener. Overall, Asian Style Sauce offers a flavorful way to enhance meals with a touch of authentic Asian flair.