One cup of Asian style beef with sweet peppers and gravy is around 235.3 grams and contains approximately 294.1 calories, 29.4 grams of protein, 11.8 grams of fat, and 11.8 grams of carbohydrates.
Asian Style Beef With Sweet Peppers And Gravy is a vibrant stir-fry dish that brings together tender strips of beef, colorful sweet bell peppers, and a savory gravy infused with soy sauce and ginger. Originating from Asian cuisine, it showcases the harmony of bold flavors and fresh ingredients. The beef provides a good source of protein, while sweet peppers add a burst of vitamins and antioxidants. This dish is typically quick to prepare, making it perfect for weeknight dinners. While the gravy adds richness, opting for low-sodium soy sauce can keep it on the healthier side. Enjoy this delightful fusion of taste and nutrition!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
