1 serving (30 grams) contains 80 calories, 0.0 grams of protein, 7.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
629.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 55.1 g | 70% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2362.2 mg | 102% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 23.6 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Asian Sesame Vinaigrette is a flavorful salad dressing rooted in the traditions of East Asian cuisine, combining savory, sweet, and tangy notes. It typically features ingredients like toasted sesame oil, soy sauce, rice vinegar, honey or brown sugar, ginger, and garlic, with optional additions like chili flakes for heat or citrus juice for brightness. The sesame oil provides a rich nutty flavor, while the vinegar adds acidity for balance. Often used as a dressing for greens or as a marinade for meats, it offers versatility in recipes. Nutritionally, sesame oil contains heart-healthy fats and antioxidants, while ginger and garlic may have anti-inflammatory properties. However, some versions can be high in sodium and added sugars, so portion control is key for maintaining a balanced diet. Delicious and aromatic, Asian Sesame Vinaigrette adds depth to dishes while showcasing the vibrant flavors of Asian-inspired cooking.