1 serving (130 grams) contains 300 calories, 15.0 grams of protein, 22.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
545.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 18.2 g | 91% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 363.6 mg | 121% | |
Sodium | 1090.9 mg | 47% | |
Total Carbohydrates | 18.2 g | 6% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 3.6 g | ||
protein | 27.3 g | 54% | |
Vitamin D | 145.5 mcg | 727% | |
Calcium | 363.6 mg | 27% | |
Iron | 2.7 mg | 15% | |
Potassium | 272.7 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Asiago Egg Bite is a protein-packed breakfast option inspired by Italian flavors. Made with cage-free eggs, shredded Asiago cheese, and a blend of savory ingredients like spinach or caramelized onions, these bites deliver a creamy, satisfying texture in every bite. Asiago cheese, originating from the Veneto region of Italy, adds a rich, nutty flavor. Perfectly portioned, they provide a convenient, low-carb choice for busy mornings while offering a good source of protein to support muscle growth and energy levels. Although they contain cheese, which adds some saturated fat, the overall calorie count remains modest. Their baked preparation avoids excess oils, making them lighter than fried alternatives. Easy to enjoy on-the-go, Asiago Egg Bites strike a balance between indulgence and wholesome nutrition, catering to those seeking flavorful yet mindful options.