Asiago dinner roll

Asiago dinner roll

Bakery

Item Rating: 58/100

1 serving (57 grams) contains 180 calories, 6.0 grams of protein, 5.0 grams of fat, and 28.0 grams of carbohydrates.

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750.0
calories
25
protein
116.7
carbohydrates
20.8
fat

Nutrition Information

1 cup (237.5g)
Calories
750.0
% Daily Value*
Total Fat 20.8 g 26%
Saturated Fat 10.4 g 52%
Polyunsaturated Fat 0 g
Cholesterol 41.7 mg 13%
Sodium 1333.3 mg 57%
Total Carbohydrates 116.7 g 42%
Dietary Fiber 4.2 g 15%
Sugars 8.3 g
protein 25 g 50%
Vitamin D 0 mcg 0%
Calcium 208.3 mg 16%
Iron 6.3 mg 35%
Potassium 208.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧈 High saturated fat

Source of Calories

61.9%
13.3%
24.8%
Fat: 187 cal (24.8%)
Protein: 100 cal (13.3%)
Carbs: 466 cal (61.9%)

About Asiago dinner roll

The Asiago Dinner Roll is a soft, golden-brown roll infused with the nutty, rich flavor of Asiago cheese. Originating from Italian cuisine, this dinner roll offers a delicious fusion of classic bread-making and bold cheese notes. Made with basic bread ingredients such as flour, yeast, water, and a touch of sugar, its defining feature is the generous inclusion of finely grated Asiago that adds a unique depth of flavor. While it is a satisfying and indulgent bread choice, its nutritional profile should be enjoyed in moderation. The rolls are a source of carbohydrates and contain some protein and calcium from the cheese, but they may be higher in sodium due to the salted nature of the cheese. Pair them with a soup or salad for a balanced meal, and enjoy their soft, cheesy texture as a treat or complement to your plate.