Nutrition Facts for Asado meat
Image of Asado meat

Asado meat

Item Rating: 61/100

One cup of Asado meat is around 240 grams and contains approximately 601 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Asado Meat is a traditional South American delight, originating from Argentina and Uruguay, known for its rich, smoky flavors and tender texture. This meticulously prepared meat, typically featuring cuts like short ribs, flank, and sausages, is grilled over an open flame, infusing it with a distinctive char. Packed with protein and essential nutrients, Asado Meat is a satisfying choice for carnivores, though moderation is key due to its higher fat content. Perfect for gatherings, this culinary experience is not just a meal, but a celebration of culture, community, and mouthwatering taste.

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 600.9615
Total Fat 48.0769g 0%
Saturated Fat 19.2308g 0%
Polyunsaturated Fat g
Cholesterol 168.2692mg 0%
Sodium 168.2692mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 43.2692g 0%
Vitamin D 0IU 0%
Calcium 24.0385mg 0%
Iron 6.25mg 0%
Potassium 649.0385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%