1 serving (100 grams) contains 250 calories, 7.0 grams of protein, 5.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.9 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 11.9 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Asado Bread is a savory pastry originating from Filipino cuisine, inspired by Spanish and Chinese culinary traditions. It's filled with a flavorful pork or chicken asado—a sweet and salty meat mixture cooked with soy sauce, sugar, and spices—encased in a soft, buttery bread. While delicious and satisfying, Asado Bread is calorie-dense due to its combination of enriched flour, sugar, meat, and oil. It provides carbohydrates for energy and protein from the filling, but its high sodium content and added sugars may not suit all dietary needs. Moderation is key when enjoying this hearty snack, making it a cherished treat rather than a staple for everyday consumption.