1 serving (300 grams) contains 650 calories, 35.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
Calories |
520.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.0 g | 25% | |
Saturated Fat | 8.0 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 56.0 mg | 18% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 56.0 g | 20% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 4.0 g | ||
protein | 28.0 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Asado Beef Burrito is a hearty dish inspired by Latin American cuisine, blending robust flavors and satisfying textures. At its core, tender, slow-cooked beef is seasoned with a smoky mix of spices, delivering a melt-in-your-mouth experience. Wrapped in a warm flour tortilla, it’s layered with flavorful accompaniments like Mexican rice, seasoned black beans, creamy avocado, zesty salsa, and a sprinkle of cheese. While the burrito offers a good source of protein and fiber, thanks to the beef, beans, and avocado, it can be calorie-dense and higher in sodium depending on preparation. For a balanced option, pair it with fresh greens or consider a whole wheat tortilla to boost fiber intake. This indulgent, flavorful burrito captures the essence of comfort food while offering a taste of Latin culinary tradition.