1 serving (300 grams) contains 650 calories, 35.0 grams of protein, 25.0 grams of fat, and 65.0 grams of carbohydrates.
Calories |
520.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.0 g | 25% | |
Saturated Fat | 6.4 g | 32% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48 mg | 16% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 52.0 g | 18% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 4.0 g | ||
protein | 28.0 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Asada Burrito is a flavorful staple of Mexican cuisine, featuring a flour tortilla stuffed with marinated and grilled carne asada, seasoned with spices and lime for a smoky, savory taste. Common fillings include rice, pinto or black beans, fresh cilantro, diced onions, and tangy salsa, offering a balance of textures and rich flavors. Optional toppings like cheese, sour cream, or guacamole add creaminess and richness. Nutritionally, the burrito offers protein from the beef and fiber from the beans and vegetables, making it a hearty and energizing meal. However, its calorie count can rise due to the tortilla, added fats, and higher sodium content from seasonings and condiments. While delicious, moderation and customization can ensure a more balanced meal. Ideal for satisfying cravings or fueling physical activity, the Asada Burrito embodies the vibrant essence of Mexican street food.